• Mix – In a small bowl, stir yogurt, shredded coconut, and coconut oil until mostly smooth.
• Chill – Refrigerate the bowl for 10–15 minutes so the mixture firms up.

Shape

• Molds: Spoon into silicone paw or bone molds.
• Balls: Use a ½-tsp scoop or damp fingers to roll marble-size balls; place on parchment.
• Freeze – Transfer to the freezer for 2–3 hours, until solid.
• Serve – 1 bite for small dogs, 2 for medium pups, 3 max for large floofs.